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Baking: Level 1Bácáil: Leibhéal 1
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Irish FlashcardsFood and dining
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Baking: Level 1

Bácáil: Leibhéal 1

Spanish
(Latin America)
Spanish
(Spain)
French
Italian
German
Japanese
English
(American)
English
(British)
Arabic
Chinese
(Mandarin)
Dutch
Filipino
(Tagalog)
Greek
Hebrew
Hindi
Irish
Korean
Latin
Persian
(Farsi)
Polish
Portuguese
(Brazil)
Russian
Swedish
Turkish
Vietnamese
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Words in this set

flour

an plúr(m)
sugar

an siúcra(m)
eggs

na huibheacha(f)
butter

an t-im(m)
milk

an bainne(m)
yeast

an giosta(m)
baking powder

an púdr bácála(m)
baking soda

an sóid aránaithe(b)
salt

an salann(m)
vanilla

an fanaile(b)
dough

an taos(m)
batter

an taos(m)

About this set

These flashcards help you build vocabulary for baking by linking a word with what you can picture and what you can hear. With Irish study at the center, you practice recalling meanings and using them more naturally over time. Each card pairs an image with native audio, and you can flip between Irish and English as you learn. You can focus on key ingredients like flour, sugar, and eggs, seeing them clearly and hearing them spoken. That pairing makes it easier to remember what belongs together, especially when you are learning new words for the kitchen. As you study, the flashcards support steady practice that fits your pace. Being able to control what you show, like the word, the image, and the audio, helps you review in a way that supports your confidence instead of overwhelm.

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